Dessert

DOLCI

Selection of Artisanal Cheeses
16
Gianduja Chocolate Mousse Cake
with whipped cream
10
Vanilla Bean Panna Cotta
with fresh seasonal berries and balsamic reduction
8
Crostata del Giorno
with butterscotch sauce and vanilla ice cream
12
Ice Creams and Sorbets
from il laboratorio del gelato
10

TODAY’S SPECIALS DINNER MENU BRUNCH/LUNCH MENU DESSERT MENU WINE LIST COCKTAILS